herb/mint, dates, sage
This bar contains cacao from Satipo, Peru, and coconut sugar from Java, Indonesia. Made with love in Melbourne. Read more...
We create chocolate that is minimally processed and made from organic, nutrient dense, wholefood ingredients. Read more...
Printed on vegetable inks on board with 97% post consumer recycled fibre. Our inner wrapper is home compostable & made using sustainably managed plant sources.
- Cane Sugar Free
- Gluten Free
- Dairy Free
- Low GI
- Fair Trade
Organic Raw Cacao Beans, Organic Evaporated Coconut Nectar, organic peppermint essential oil (<1%)
*Made in Australia from imported ingredients. Contains traces of nuts.
Per serve - 30g: Energy: 671KJ (160Kcal). Protein: 2.9g. Total Fat: 10.1g. Saturated Fat: 5.4g. Carbohydrate: 15.2g. Sugar: 8.4g. Sodium: 7mg.
Per 100g: Energy: 2400KJ (571Kcal). Protein: 9.6g. Total Fat: 39.9g. Saturated Fat: 23.1g. Carbohydrate: 46.9g. Sugar: 28.0g. Sodium: 23mg.